✦ LIBER ✦

Phenotypic and molecular identification of yeast species associated with Spanish blue-veined Cabrales cheese

✍ Scribed by Pablo Álvarez-Martín; Ana Belén Flórez; Teresa María López-Díaz; Baltasar Mayo

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Morphotypic and molecular identification

✍ Ana Belén Flórez; Pablo Álvarez-Martín; Teresa María López-Díaz; Baltasar Mayo 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 440 KB

Microbial, chemical and sensorial variab

✍ Ana Belén Flórez; Patricia Ruas-Madiedo; Leocadio Alonso; Baltasar Mayo 📂 Article 📅 2005 🏛 Springer 🌐 English ⚖ 210 KB

The growth, properties and interactions

✍ E Addis; G.H Fleet; J.M Cox; D Kolak; T Leung 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 372 KB