Phenolic contents and other health and sensory related properties of apple fruit (Malus domestica Borkh., cv. Aroma): Effect of postharvest UV-B irradiation

✍ Scribed by Sidsel Fiskaa Hagen; Grethe Iren A. Borge; Gunnar B. Bengtsson; Wolfgang Bilger; Arvid Berge; Karin Haffner; Knut Asbjørn Solhaug

• Book ID: 113860008
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 516 KB
• Volume: 45
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2007.02.002