✦ LIBER ✦
Phenolic constituents levels in cv. Agria potato under microwave processing
✍ Scribed by Anna Angela Barba; Antonella Calabretti; Matteo d'Amore; Anna Lisa Piccinelli; Luca Rastrelli
- Book ID
- 116726272
- Publisher
- Elsevier Science
- Year
- 2008
- Tongue
- English
- Weight
- 462 KB
- Volume
- 41
- Category
- Article
- ISSN
- 1096-1127
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