Phenolic compounds from Origanum vulgare and their antioxidant and antiviral activities

✍ Scribed by Zhang, Xiao-Li; Guo, Yu-Shan; Wang, Chun-Hua; Li, Guo-Qiang; Xu, Jiao-Jiao; Chung, Hau Yin; Ye, Wen-Cai; Li, Yao-Lan; Wang, Guo-Cai

• Book ID: 125471122
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 455 KB
• Volume: 152
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2013.11.153