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Phenolic Composition and Antioxidant Activity in Seed Coats of 60 Chinese Black Soybean (Glycine max L. Merr.) Varieties

✍ Scribed by Zhang, Rui Fen; Zhang, Fang Xuan; Zhang, Ming Wei; Wei, Zhen Cheng; Yang, Chun Ying; Zhang, Yan; Tang, Xiao Jun; Deng, Yuan Yuan; Chi, Jian Wei

Book ID: 118003526
Publisher: American Chemical Society
Year: 2011
Tongue: English
Weight: 785 KB
Volume: 59
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf201593n

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