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Pesticide residues on fruit. II.—determination of aldrin, dieldrin and endrin residues by the organic chlorine and phenyl azide methods and by microbioassay

✍ Scribed by R. P. Tew; Miss J. M. Sillibourne


Publisher
John Wiley and Sons
Year
1961
Tongue
English
Weight
437 KB
Volume
12
Category
Article
ISSN
0022-5142

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✦ Synopsis


Abstract

An account is given of important modifications to the organic chlorine and phenyl azide methods for the determination of aldrin, dieldrin and endrin, and a comparison is made between the results obtained by these methods and by microbioassay.