Pesticide residues in field-sprayed and processed fruits and vegetables
✍ Scribed by María Jesús Chavarri; Antonio Herrera; Agustin Ariño
- Publisher
- John Wiley and Sons
- Year
- 2004
- Tongue
- English
- Weight
- 102 KB
- Volume
- 84
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
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## Abstract A new multiresidue method has been developed and validated for the determination of more than 140 pesticide residues in cucumber and orange by gas chromatography coupled to triple quadrupole mass spectrometry (GC–QqQ‐MS/MS) in a single run of 25.50 min. The triple quadrupole (QqQ) analy