Pesticide residue levels in peppers cultivated in Souss Masa valley (Morocco) after multiple applications of azoxystrobin and chlorothalonil

✍ Scribed by Id El Mouden, Omar; Salghi, Rachid; Zougagh, Mohammed; Ríos, Angel; Chakir, Abdelkhaleq; El Rachidi, Mariam; Bazzi, Lhoucine; Hormatallah, Abderrahim

• Book ID: 120223370
• Publisher: Taylor and Francis Group
• Year: 2013
• Tongue: English
• Weight: 247 KB
• Volume: 93
• Category: Article
• ISSN: 0306-7319
• DOI: 10.1080/03067319.2012.656097