✦ LIBER ✦

Perspectives on global fermented foods

✍ Scribed by Renko, Sanda; Soni, Surabhi; Dey, Gargi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Global view on functional foods: Europea

✍ Roberfroid, M. B. (author) 📂 Article 📅 2002 🏛 Cambridge University Press (CUP) 🌐 English ⚖ 546 KB

Global view on functional foods: Europea

✍ Roberfroid, M. B. (author) 📂 Article 📅 2002 🏛 Cambridge University Press (CUP) 🌐 English ⚖ 546 KB

Additional comments on traditional ferme

✍ D. Fukushima 📂 Article 📅 1979 🏛 Springer-Verlag 🌐 English ⚖ 217 KB

Fermented foods â a world perspective

✍ Campbell-Platt, Geoffrey 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 591 KB

The Global Political Economy of Food ||

✍ Raymond F. Hopkins and Donald J. Puchala 📂 Article 📅 1978 🏛 Cambridge University Press 🌐 English ⚖ 779 KB

Book Review: Agri-Food Globalization in

✍ Dawn Thilmany 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 39 KB 👁 1 views