✦ LIBER ✦
Peroxidase, catalase and palmitoyl-CoA hydrolase activity in blanched carrot cubes after storage at −20°C
✍ Scribed by Pernille Baardseth; Erik Slinde
- Book ID
- 102431457
- Publisher
- John Wiley and Sons
- Year
- 1983
- Tongue
- English
- Weight
- 407 KB
- Volume
- 34
- Category
- Article
- ISSN
- 0022-5142
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