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Periprocedural cessation of nutrition in the intensive care unit: opportunities for improvement

✍ Scribed by Roeland H. A. Passier, Andrew R. Davies, Emma Ridley…

Book ID
120722835
Publisher
Springer
Year
2013
Tongue
English
Weight
203 KB
Volume
39
Category
Article
ISSN
1432-1238

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The care of ICU patients has seen many improvements over the years, both with regard to technical aspects and supportive measures. The first part of this book analyzes nutritional support at various levels, ranging from the cell level to the whole-body aspect; drawing on recent prospective randomize