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Performance of potato peels in muffins and cookies

โœ Scribed by Arora, Arti; Camire, Mary Ellen

Book ID
123109439
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
930 KB
Volume
27
Category
Article
ISSN
0963-9969

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โœ Wendy R. Fox; T. J. Dent; C. P. Hampson ๐Ÿ“‚ Article ๐Ÿ“… 1971 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 934 KB

## Abstract A lye peeler and a knife peeler were used to peel potatoes of five quality/size grades in several series of experiments. The weight removed during peeling and trimming, and the trimming rate were measured for different peeling times. Less wastage was incurred with the lye peeler than wi