PERFORMANCE OF BACTERIAL SPORES IN A CARRIER SYSTEM IN MEASURING THE Fo-VALUE DELIVERED TO CANS OF FOOD HEATED IN A STERITORT

✍ Scribed by I. J. PFLUG; A. T. JONES; R. BLANCHETT

• Book ID: 108804488
• Publisher: Institute of Food Technologists
• Year: 1980
• Tongue: English
• Weight: 773 KB
• Volume: 45
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1980.tb07483.x