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Performance of an immobilized yeast reactor system for ethanol production

✍ Scribed by T.H. Lee; J.C. Ahn; Dewey D.Y. Ryu

Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
411 KB
Volume
5
Category
Article
ISSN
0141-0229

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πŸ“œ SIMILAR VOLUMES

Potential use of wine yeasts immobilized
Potential use of wine yeasts immobilized on Penicillium chrysogenum for ethanol production
✍ Teresa GarcΓ­a-MartΓ­nez; Anna Puig-Pujol; Rafael A. Peinado; Juan Moreno; Juan C. πŸ“‚ Article πŸ“… 2011 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 168 KB

## Abstract **BACKGROUND:** Six different wine yeast strains (G1, X4, X5, P29, QA23, Uvaferm BC) were co‐immobilized in a natural, spontaneous way with __Penicillium chrysogenum__ under special conditions without the need for an external support or chemical binder and provided six different β€˜yeast