Perception of oral food breakdown. The concept of sensory trajectory
β Scribed by Francine Lenfant; Chrystel Loret; Nicolas Pineau; Christoph Hartmann; Nathalie Martin
- Book ID
- 116241403
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 972 KB
- Volume
- 52
- Category
- Article
- ISSN
- 0195-6663
No coin nor oath required. For personal study only.
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This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the locati
This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the locati