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Pelleting of diet ingredients: effect of feed presentation on performance, diet selection and feed intake behaviour in piglets

✍ Scribed by A. F. B. van der Poel; M. Thomas; R. Richard; M. W. Bosch; W. G. P. Schouten

Book ID
108900247
Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
460 KB
Volume
77
Category
Article
ISSN
0931-2439

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Effect of expander conditioning and/or pelleting of a diet on the ileal digestibility of nutrients and on feed intake after choice feeding of pigs
✍ van der Poel, A F B; Schoterman, A; Bosch, M W πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 164 KB πŸ‘ 2 views

A pig diet, processed in three di †erent ways, was evaluated in an ileal digestibility trial. The complete diet contained mainly pea, tapioca and soybean meal and was processed by steam-pelleting (SP), high-shear conditioning (expander treatment ; E) and expander-pelleting (EP), respectively. Expand