✦ LIBER ✦
Pea starch (Pisum sativum L.) with slow digestion property produced using β-amylase and transglucosidase
✍ Scribed by Shi, Miaomiao; Zhang, Zhiheng; Yu, Shujuan; Wang, Kai; Gilbert, Robert G.; Gao, Qunyu
- Book ID
- 124132211
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 476 KB
- Volume
- 164
- Category
- Article
- ISSN
- 0308-8146
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