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PCR-RFLP Analysis of Mitochondrial DNA for Identification of Snail Meat Species

✍ Scribed by R. BORGO; C. SOUTY-GROSSET; D. BOUCHON; L. GOMOT

Book ID: 108821091
Publisher: Institute of Food Technologists
Year: 1996
Tongue: English
Weight: 240 KB
Volume: 61
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1996.tb14712.x

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