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PCR Detection and Microbiological Isolation of Salmonella spp. from Fresh Beef and Cantaloupes

✍ Scribed by M.A. Gallegos-Robles; A. Morales-Loredo; G. Álvarez-Ojeda; J.A. Osuna-García; I.O. Martínez; L.H. Morales-Ramos; P. Fratamico


Book ID
111405775
Publisher
Institute of Food Technologists
Year
2009
Tongue
English
Weight
203 KB
Volume
74
Category
Article
ISSN
0022-1147

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