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Cover of Pastrami on Rye: An Overstuffed History of the Jewish Deli

Pastrami on Rye: An Overstuffed History of the Jewish Deli

โœ Scribed by Merwin, Ted


Publisher
NYU Press; New York University Press
Year
2015
Tongue
English
Weight
880 KB
Category
Fiction
City
New York ; London
ISBN-13
9782001109111

No coin nor oath required. For personal study only.

โœฆ Synopsis


Winner of the 2015 National Jewish Book Award in Education and Jewish Identity from the Jewish Book Council For much of the twentieth century, the New York Jewish deli was an iconic institution in both Jewish and American life. As a social space it rivaledand in some ways surpassedthe synagogue as the primary gathering place for the Jewish community. In popular culture it has been the setting for classics like When Harry Met Sally. And today, after a long period languishing in the trenches of the hopelessly old-fashioned, it is experiencing a nostalgic resurgence. Pastrami on Rye is the first full-length history of the New York Jewish deli. The deli, argues Ted Merwin, reached its full flowering not in the immigrant period, as some might assume, but in the interwar era, when the children of Jewish immigrants celebrated the first flush of their success in America by downing sandwiches and cheesecake in theater district delis. But it was the kosher deli that followed Jews as they settled in the outer boroughs of the city, and that became the most tangible symbol of their continuing desire to maintain a connection to their heritage. Ultimately, upwardly mobile American Jews discarded the deli as they transitioned from outsider to insider status in the middle of the century. Now contemporary Jews are returning the deli to cult status as they seek to reclaim their cultural identities. Richly researched and compellingly told, Pastrami on Rye gives us the surprising story of a quintessential New York institution.
ABC : 1
Number of Words in Auth: 2
Formats : EPUB
Number of Formats : 1
Has Cover : Yes
All Identifiers : goodreads:25841945, google:XOg0CgAAQBAJ, isbn:9780814760314
Single Author : Ted Merwin
Original Source : New_Files_Pondering42_06_03
Sorted Author by LN, FN: Merwin, Ted
Title Length : 057
Title Parm D : Pastrami on Rye_An Overstuffed History of the Jewish Deli
Title Parm F : Pastrami on Rye_An Overstuffed History of the Jewish Deli
Num of Aut : 1
Title Parm B : (
ES Lib Name : NIRC 2019-06
Record ID : 971
Uncomma Author : Ted Merwin
Title Parm A : Pastrami on Rye_An Overstuffed History of the Jewish Deli

โœฆ Subjects


Cuisine juive -- Histoire


๐Ÿ“œ SIMILAR VOLUMES


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โœ Ted Merwin ๐Ÿ“‚ Fiction ๐Ÿ› NYU Press ๐ŸŒ en-US โš– 966 KB ๐Ÿ‘ 2 views

Winner, 2015 National Jewish Book Award presented by the Jewish Book Council For much of the twentieth century, the New York Jewish deli was an iconic institution in both Jewish and American life. As a social space it rivaled--and in some ways surpassed--the synagogue as the primary gathering plac