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Partition Coefficients of Food Package Printing ink Solvents in Soybean Oil, Chocolate Liquor, and a High Fat Baked Product

✍ Scribed by G.EORGE W. HALEK; E.FSTRATIOS HATZIDIMITRIU


Book ID
108813404
Publisher
Institute of Food Technologists
Year
1988
Tongue
English
Weight
457 KB
Volume
53
Category
Article
ISSN
0022-1147

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