✦ LIBER ✦
Partially Hydrolyzed Guar Gums Reduce Dietary Fatty Acid and Sterol Absorption in Guinea Pigs Independent of Viscosity
✍ Scribed by Jonathan Santas, Jordi Espadaler, Jordi Cuñé, Magda Rafecas
- Book ID
- 113089619
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 362 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0024-4201
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