✦ LIBER ✦
Partial substitution of fish oil with rapeseed, linseed and olive oils in diets for European sea bass (Dicentrarchus labrax L.): effects on flesh fatty acid composition, plasma prostaglandins E2 and F2α, immune function and effectiveness of a fish oil finishing diet
✍ Scribed by G. MOURENTE; J.E. GOOD; J.G. BELL
- Book ID
- 108635158
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 262 KB
- Volume
- 11
- Category
- Article
- ISSN
- 1353-5773
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