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Partial Characterization of Xanthine Oxidase (XO) from Buffalo Milk Fat Globules and Variation in the XO content of Milk

✍ Scribed by Gandhi, M. P. S. ;Ahuja, S. P.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Identification and partial characterizat

✍ Robert C. Burnier; Philip S. Low 📂 Article 📅 1985 🏛 Elsevier Science 🌐 English ⚖ 829 KB

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✍ K Granelli; L Björck; L-Å Appelqvist 📂 Article 📅 1995 🏛 John Wiley and Sons 🌐 English ⚖ 591 KB

The Ganglioside Content of the Milk Fat-

✍ Cecile GOSSELIN-REY; Luc GOSSELIN; Claire-Michelle CALBERG-BACQ; Camille FRANÇOI 📂 Article 📅 1980 🏛 John Wiley and Sons 🌐 English ⚖ 575 KB

Identification, partial purification and

✍ C. François; C.M. Calberg-Bacq; L. Gosselin; S. Kozma; P.M. Osterrieth 📂 Article 📅 1979 🏛 Elsevier Science ⚖ 549 KB