𝔖 Bobbio Scriptorium
✦   LIBER   ✦

PART I || HOEING WHEAT

✍ Scribed by J. LE COUTEUR

Book ID
124019906
Year
1837-1838
Weight
472 KB
Volume
52
Category
Article
ISSN
2049-7873

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πŸ“œ SIMILAR VOLUMES

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hmplea of Manitoba wheat at their nntud moisture content of 13-1% haro heqn dried to sub-normal moisture contenta (to nbout 7%) in a batch dryor under controlled conditions at diffemnt rates of air flow and at sir temperatures of 1W0, 180Β°, and 200" F. After dryiig the ahoat shbwed improved milling

The fractionation of wheat starch. Part
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✍ Lampitt, L. H. ;Fuller, C. H. F. ;Goldenberg, N. πŸ“‚ Article πŸ“… 1941 πŸ› Wiley (John Wiley & Sons) βš– 787 KB

Tho griiiding of tvlrcnt stnrcli in 11 bnll inill lins been cstrii-aiveIy invcstigatcd. A s griiiding progmsscd, the gnnrilcs wem incrensingly brokcii rip nnd tho stnrcli cstcr.eivcly dopolyniorised. Snrnplcs of the yrorintl atnrcli tvcm frnc. tionnted nt intervals nncl tlie pliysico.cheniicol prope