✦ LIBER ✦

[Part 1: Biological Sciences] || Presence of 1-methyl-1,2,3,4-tetrahydro-β -carboline-3-carboxylic Acid, a Precursor of a Mutagenic Nitroso Compound, in Soy Sauce

✍ Scribed by Keiji Wakabayashi, Masako Ochiai, Hazime Saito, Mitsuhiro Tsuda, Yoshihide Suwa, Minako Nagao and Takashi Sugimura

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Mutagenicity of tyramine, (−)-(1S,3S)-1-

✍ K. Fujie; S. Maeda; T. Sugiyama 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 89 KB

Mutagenicity of 1-methyl-1,2,3,4-tetrahy

✍ Minoru Higashimoto; Takehito Yamamoto; Takemi Kinouchi; Hisao Matsumoto; Yoshina 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 489 KB

Occurrence of 1,2,3,4-Tetrahydro-β-carbo

✍ Herraiz, Tomas 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 104 KB

Acetaldehyde-induced formation of 1-meth

✍ Junko Adachi; Yasuhiro Ueno; Yumi Ogawa; Shigeru Hishida; Kenji Yamamoto; Harumi 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 867 KB

Age-related Accumulation of 1-methyl-1,2

✍ SHIGEO MANABE; JUAN YUAN; TOSHIE TAKAHASHI; ROBERT C. URBAN; JR. 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 339 KB

Formation of a β-carboline (1,2,3,4-tetr

✍ Rudy Susilo; Hans Rommelspacher 📂 Article 📅 1987 🏛 Springer-Verlag 🌐 English ⚖ 696 KB