Dietary factors and the risk of psoriasi
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L. NALDI; F. PARAZZINI; L. PELI; L. CHATENOUD; T. CAINELLI; THE PSORIASIS STUDY
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Article
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1996
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John Wiley and Sons
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English
⚖ 470 KB
We have conducted a case-control study to explore the relation between the consumption of selected foods and psoriasis. The out-patient services of nine teaching hospitals and five general hospitals in northern and southern Italy took part. Cases were newly diagnosed psoriatics with a history of ski