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P31. Rapeseed protein included in a high-fat meal reduces oxidative/nitrosative stress and loss in nitric oxide bioavailability in a rat model of postprandial vascular endothelial dysfunction

✍ Scribed by Joëlle Magné; François Mariotti; Dimitrios Tsikas; Daniel Tomé; Jean-François Huneau


Book ID
116790616
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
44 KB
Volume
19
Category
Article
ISSN
1089-8603

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