The metabolism of [ 14C ] phenoxyacetic acid (POA) was studied in cell suspension culture of soybean (Glycine max). POA was metabolized to 4-HO-POA, 4-HO-POA glucoside and 4-HO-POA glycosidic ester. A large part of the 4-HO-POA glucoside and small amounts of the glycosidic ester were recovered in th
Oxygen, bicarbonate, and acid metabolism determinations in mouse cell microcarrier culture
β Scribed by Charles A. Sardonini; Debra Barngrover
- Publisher
- John Wiley and Sons
- Year
- 1988
- Tongue
- English
- Weight
- 442 KB
- Volume
- 32
- Category
- Article
- ISSN
- 0006-3592
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