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Oxidative imbalance and lipid peroxidation in Alzheimer's disease

✍ Scribed by Domenico Praticò


Publisher
John Wiley and Sons
Year
2002
Tongue
English
Weight
73 KB
Volume
56
Category
Article
ISSN
0272-4391

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## Abstract Alzheimer's disease (AD) is the commonest form of dementia in the elderly, characterized by memory dysfunction, loss of lexical access, spatial and temporal disorientation, and impaired judgment. A growing body of scientific literature addresses the implication of dietary habits in the