Oxidative Deterioration in Dried Fish Model Systems Assessed by Solid Sample Fluorescence Spectrophotometry

✍ Scribed by KIYOSHI HASEGAWA; YASUSHI ENDO; KENSHIRO FUJIMOTO

• Book ID: 108818652
• Publisher: Institute of Food Technologists
• Year: 1992
• Tongue: English
• Weight: 523 KB
• Volume: 57
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1992.tb11278.x