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Oxidation products of hop bitter acids. Part VI. Five-membered ring products from the oxidation of colupulone

✍ Scribed by Van den Bossche, R.; Anteunis, M.; Vandewalle, M.; Verzele, M.

Book ID
123612091
Publisher
Royal Society of Chemistry
Year
1972
Weight
283 KB
Category
Article
ISSN
1472-7781

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Oxidation products of hop bitter acids.
Oxidation products of hop bitter acids. Part IX. Six-membered ring products from the oxidation of colupulone
✍ R. van Den Bossche; M. Anteunis; M. Verzele 📂 Article 📅 2010 🏛 Wiley (John Wiley & Sons) ⚖ 265 KB

## Abstract Air oxidation of colupulone in iso‐octane solution produces a comples mixture, separation of which by Counter‐Current‐Distribution with the two phase system iso‐octane/buffer pH : 7.00 gives four 1,2‐dioxolane peroxides (III, IV, V and VI of figure 1).