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Oxidation of synthetic phenolic antioxidants during water chlorination

✍ Scribed by Rosario Rodil; José Benito Quintana; Rafael Cela

Book ID
113712567
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
631 KB
Volume
199-200
Category
Article
ISSN
0304-3894

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## Abstract A simple and rapid polarographic method of measuring the relative oxidation potentials of organic compounds has been developed, and values for a large number of phenolic and amino compounds have been determined to find whether any relationship exists between oxidation potential and anti