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Overweight/obesity is associated with food choices related to rice and beans, colors of salads, and portion size among consumers at a restaurant serving buffet-by-weight in Brazil

✍ Scribed by Rodrigues, Alline Gouvea Martins; Proença, Rossana Pacheco da Costa; Calvo, Maria Cristina Marino; Fiates, Giovanna Medeiros Rataichesck


Book ID
123403704
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
198 KB
Volume
59
Category
Article
ISSN
0195-6663

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