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Overproduction of a rice aldo–keto reductase increases oxidative and heat stress tolerance by malondialdehyde and methylglyoxal detoxification

✍ Scribed by Zoltán Turóczy; Petra Kis; Katalin Török; Mátyás Cserháti; Ágnes Lendvai; Dénes Dudits; Gábor V. Horváth


Publisher
Springer
Year
2011
Tongue
English
Weight
475 KB
Volume
75
Category
Article
ISSN
0167-4412

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