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Overcoming the nutritionally harmful effects of tannin in sorghum grain by treatment with inexpensive chemicals

✍ Scribed by Price, Martin L.; Butler, Larry G.; Rogler, John C.; Featherston, William R.


Book ID
120544927
Publisher
American Chemical Society
Year
1979
Tongue
English
Weight
624 KB
Volume
27
Category
Article
ISSN
0021-8561

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