✦ LIBER ✦

Ovalbumin–gum arabic interactions: Effect of pH, temperature, salt, biopolymers ratio and total concentration

✍ Scribed by Niu, Fuge; Su, Yujie; Liu, Yuntao; Wang, Guanchao; Zhang, Yang; Yang, Yanjun

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of pH, Salt, and Biopolymer Ratio

✍ Liu, Shuanghui; Low, Nicholas H.; Nickerson, Michael T. 📂 Article 📅 2009 🏛 American Chemical Society 🌐 English ⚖ 239 KB

Critical surfactant concentration in the

✍ Saito Shuji 📂 Article 📅 1989 🏛 Springer-Verlag 🌐 English ⚖ 493 KB

Effect of pH, biopolymer mixing ratio an

✍ Aryee, Felix N. A.; Nickerson, Michael T. 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 853 KB

Interactive effects of temperature, salt

✍ Friant, Stephen L.; Suffet, Irwin H. 📂 Article 📅 1979 🏛 American Chemical Society 🌐 English ⚖ 772 KB