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Ortho-Tolidine and Sodium Hypochlorite for the Determination of Carrageenan and Other Ester Sulfates

โœ Scribed by Graham, Horace D.


Book ID
122404901
Publisher
American Dairy Science Association
Year
1972
Tongue
English
Weight
548 KB
Volume
55
Category
Article
ISSN
0022-0302

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We describe a simple assay for small amounts of protein that is insensitive to sodium dodecyl sulfate (SDS) or many common interfering substances including Tris and reducing sugars. For this reason. it is particularly useful in the analysis of protein content of samples prior to SDS electrophoresis.