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Origin of the Effects of Citrate, Tartrate, and Acetate on Phosphate Sorption by Soils and Synthetic Gels1

โœ Scribed by Earl, K. D.; Syers, J. K.; McLaughlin, J. R.


Book ID
121518160
Publisher
The American Society of Agronomy
Year
1979
Tongue
English
Weight
203 KB
Volume
43
Category
Article
ISSN
0361-5995

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