✦ LIBER ✦
Organoleptic and physical properties of ice cream made from hydrolysed lactose reconstituted milk
✍ Scribed by A.A. El-Neshawy; A.A. Abdel Baky; A.M. Rabie; Sonia A. Metwally
- Publisher
- Elsevier Science
- Year
- 1988
- Tongue
- English
- Weight
- 462 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0308-8146
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