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Organochlorine and Metal Contaminants in Traditional Foods from St. Lawrence Island, Alaska

✍ Scribed by Welfinger-Smith, Gretchen; Minholz, Judith L.; Byrne, Sam; Waghiyi, Vi; Gologergen, Jesse; Kava, Jane; Apatiki, Morgan; Ungott, Eddie; Miller, Pamela K.; Arnason, John G.; Carpenter, David O.

Book ID: 120397370
Publisher: Taylor and Francis Group
Year: 2011
Tongue: English
Weight: 269 KB
Volume: 74
Category: Article
ISSN: 1087-2620
DOI: 10.1080/15287394.2011.590099

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