Organic Solvent Tolerance of an α-Amylase from Haloalkaliphilic Bacteria as a Function of pH, Temperature, and Salt Concentrations

✍ Scribed by Sandeep Pandey; S. P. Singh

• Book ID: 113092737
• Publisher: Springer-Verlag
• Year: 2012
• Tongue: English
• Weight: 841 KB
• Volume: 166
• Category: Article
• ISSN: 0273-2289
• DOI: 10.1007/s12010-012-9580-4