A frequency survey of sugary foods and d
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Dr. S. Vignarajah
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Article
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1997
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FDI World Dental Federation
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English
โ 433 KB
In 1991, the pattern of sugar consumption in samples of 172 12-year-old children and 231 15-19-year-old adolescents was studied. Twenty-four hour dietary records of five consecutive days were obtained from each subject. The frequency of total sugary food and drink episodes for children was 3.16 and