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Optimum Ultrasound Assisted Extraction Conditions of Some Flavonoids from Green Tea Leaves. Control Quality of Green Tea Product by TLC Fingerprinting

✍ Scribed by Naşcu-Briciu, Rodica Domnica; Cobzac, Simona Codruţa; Baciu, Sorin


Book ID
120200774
Publisher
Taylor and Francis Group
Year
2011
Tongue
English
Weight
692 KB
Volume
44
Category
Article
ISSN
0003-2719

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