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Optimizing production of polyunsaturated fatty acids in Marchantia polymorpha cell suspension culture

✍ Scribed by Shu-Yuan Chiou; Wei-Wen Su; Yuan-Chi Su

Book ID: 119523901
Publisher: Elsevier Science
Year: 2001
Tongue: English
Weight: 127 KB
Volume: 85
Category: Article
ISSN: 0168-1656
DOI: 10.1016/s0168-1656(00)00346-1

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