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Optimizing copper-bicinchoninate carbohydrate detection for use with water-elution high-performance liquid chromatography: A technique to measure the major mono- and oligosaccharides in small pieces of wheat endosperm

✍ Scribed by T.David Ugalde; J.Pieter M. Faber; Colin F. Jenner


Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
527 KB
Volume
449
Category
Article
ISSN
1873-3778

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✦ Synopsis


Modifications are described to the copper-bicinchoninate detection of reducing sugars to increase sensitivity when used in conjunction with water-elution highperformance liquid chromatography and post-column catalytic hydrolysis of some oligosaccharides to a reducing form. The lowest limit of detection, taken to be the amount of substance that produces a peak height twice the noise level, was about 1 ng for a number of reducing and non-reducing sugars. Colour formation was linear (< 5% deviation) and reproducible (S.D. < 10% at extremes) for detection response equivalent to between 10 ng and 2.5 pg glucose. Use of this technique to measure the major monosaccharides and oligosaccharides in very small pieces of wheat endosperm is described.