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Optimized enzymatic synthesis of the food additive polyglycerol polyricinoleate (PGPR) using Novozym® 435 in a solvent free system

✍ Scribed by Ortega-Requena, S.; Bódalo-Santoyo, A.; Bastida-Rodríguez, J.; Máximo-Martín, M.F.; Montiel-Morte, M.C.; Gómez-Gómez, M.


Book ID
123493617
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
971 KB
Volume
84
Category
Article
ISSN
1369-703X

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