Optimization of ultrasound-assisted extraction of protein from egg white using response surface methodology (RSM) and its proteomic study by MALDI-TOF-MS

✍ Scribed by He, Juanni; Yan, Hongtao; Fan, Chunlei

• Book ID: 126969731
• Publisher: The Royal Society of Chemistry
• Year: 2014
• Tongue: English
• Weight: 504 KB
• Volume: 4
• Category: Article
• ISSN: 2046-2069
• DOI: 10.1039/c4ra07272c