✦ LIBER ✦
Optimization of the Measurement of Italian Monocultivar Extra Virgin Olive Oil Antioxidant Power Via the Briggs–Rauscher Reaction
✍ Scribed by T. Cecchi; P. Passamonti; P. Cecchi
- Book ID
- 107616753
- Publisher
- Springer-Verlag
- Year
- 2009
- Tongue
- English
- Weight
- 140 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1936-9751
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