Optimization of processing conditions for solid-state fermented soybean meal and its effects on growth performance and nutrient digestibility of weanling pigs

✍ Scribed by Wang, Y. (author);Liu, X. T. (author);Wang, H. L. (author);Li, D. F. (author);Piao, X. S. (author);Lu, W. Q. (author)

• Book ID: 126249563
• Publisher: Elsevier B.V.
• Year: 2014
• Tongue: English
• Weight: 520 KB
• Volume: 170
• Category: Article
• ISSN: 0301-6226
• DOI: 10.1016/j.livsci.2014.07.020